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Welcome to my Virtual Classroom
This livestream platform is compatible with most smart devices & computers.
Sign up is required and space is limited!
- May 19, 2022, 6:00 p.m. – 7:00 p.m. EDTLive ClassroomThis class is all about textures and harmonies of flavour. We'll use almond flour to create an outer crust on the cod and then sear it to release a beautiful nutty flavour. Served over creamy mashed potatoes, floating in a tomato bisque and then garnished with a fresh cucumber relish.
- Thu, May 12Live Classroom
- Thu, May 05Digital ClassroomMay 05, 2022, 6:00 p.m. – 6:05 p.m. EDTDigital ClassroomMarinated and grilled to perfection, these chicken bites are about to become your favourite appetizer, meal & snack of the summer. The green goddess dip is divine too and can be used as a dressing on your favourite salad! And what spells summertime more than ice cold charred lemonade?
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