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Thu, Feb 24
|Virtual Classroom
Shish Taouk with Garlic Sauce
Juicy marinated chicken served with a fresh salad, garlic aioli and soft pita... YUM! In this class you'll learn how to make it all from scratch!
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Time & Location
Feb 24, 2022, 6:00 p.m. – 7:00 p.m. EST
Virtual Classroom
Guests
About the Class
Are you ready to get cooking?
Here's a list of the tools & ingredients for this class.
PANTRY LIST
- 3/4 cup avocado oil
- 15-20 cloves of garlic
- 1 chicken breast per person
- 2 lemons
- 1/2 cup plain yogurt
- lettuce
- 1-2 tomato
- 1 - 2 cuccumbers
- 1 bunch fresh parsley
- 1 -2 pitas per person
- shish taouk seasoning
- salt & pepper
KITCHEN TOOLS
- food processor or hand held immersion blender
- cutting board & knife
- mixing bowls
- tongs
- large frying pan or grill
- bamboo squewers (optional)
We'll be using the counter and the stove top. Please wash the ingredients and have them all out. We will do each step as I guide you through the recipe!
Looking forward to cooking with you!
-Priscila
Tickets
Price
Quantity
Total
Pay Per Class
$18.00
This ticket confirms your spot in our virtual classroom. Please use the individual link provided in the confirmation email to join at 6pm on class day.
$18.00
0$0.00
Total
$0.00
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