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Thu, Dec 09
|Digital Classroom
Schnitzel with lemon sauce & gnocchi
Perfectly crunchy yet moist and tasty! Learn how to make delicious schnitzel with a creamy lemon sauce, served with soft gnocchi.
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Time & Location
Dec 09, 2021, 6:00 p.m. – 7:00 p.m. EST
Digital Classroom
Guests
About the Class
Are you ready to get cooking?
Here's a list of basic ingredients & tools to have ready for this class.
PANTRY LIST
- veal, chicken or pork cutlets (1 per person)
- 1/3 cup all purpose flour
- 1 tbsp garlic powder
- 1 tsp paprika
- pinch of salt & pepper
- 2 eggs
- 1/3 cup milk
- 2 cups italian bread crumbs
- 4 tbsp butter
- 1/4 cup olive oil
- 2-3 lemons
- 1 cup heavy cream
- 1/2 cup frozen spinach
- 1 pack of gnocchi
- parmesan cheese
KITCHEN TOOLS
- 3 wide bowls or dishes
- 1 pot
- 1 pan
- 1 baking tray
- tongs
- wooden spoon
- microplane or zester
- cutting board
- knife
We'll be using the counter, stove top and oven. Please wash the ingredients and have them all out. We will do each step together as I guide you through the recipe. Looking forward to cooking with you!
-Priscila
Tickets
Price
Quantity
Total
Pay Per Class
$18.00
This ticket confirms your spot in our virtual classroom. Please use the individual link provided in the confirmation email, to join the class at 6pm on class day.
$18.00
0$0.00
Total
$0.00
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